Back on March 3, I read on Cynthia's Furey and the Feast that she was challenging herself to post every weekday in March - five posts a week, and something new every day. I write other places daily, and it's tough. Food blogging can be even tougher, since there's "action" photography and extensive recipe testing and writeups involved. I decided to take her challenge as well, and I'm glad I did.
I had 21 posts in March, including eight recipes, two cupcake posts, five questions, and even a post featuring tofu.Some days I kinda went through the motions, but I really like having to post so regularly. That said, I'm not sure April will feature a post a day - but it will feature a new theme - very likely a couple savory dishes a week. Thanks for reading!
I had 21 posts in March, including eight recipes, two cupcake posts, five questions, and even a post featuring tofu.Some days I kinda went through the motions, but I really like having to post so regularly. That said, I'm not sure April will feature a post a day - but it will feature a new theme - very likely a couple savory dishes a week. Thanks for reading!
